They are required to have knowledge of the science of food ang an understanding of diet and nutrition.

Cooking is an art, cook is free to change the ingredients according to it's desired taste. Nutrients coming from the vegetable that we used in cooking is very important because if the cook is knowledgeable on the vegetables that we eat, we can assure that the people who will consume those foods will also become healthy. Healthy cooking is needed for quality life.

Letter c. chlorophyll.  

What is cholorophyll:

It is a fat soluble compound responsible for the green color of plants. when combined with acid, it forms pheophytin which produces an olive green color. When combine with alkali, it forms chlorophyll ins which produces a more intense color. The addition of baking soda when cooking that results to brighten green color, is an example.

1. chlorophyll-

2. Carotenoids- the yellow, orange to red soluble pigments found in plants

3. Flavonoids-

•Anthoxanthin- responsible for yellow pigments.

•Anthocyanins- responsible for red and blue to violet pigmets (beets) Tube, eggplants

Function of fat:

Home is considered the best training ground for developing skills in decision making because we are guided by our parents and we learn from them ans also we are in our own house which occurs own comfort.

provides food

Explanation:

3D representation and 2D orhographic projection

Explanation:

Orthographic projection (sometimes orthogonal projection) is a means of representing three-dimensional objects in two dimensions. It is a form of parallel projection, in which all the projection lines are orthogonal to the projection plane,[1] resulting in every plane of the scene appearing in affine transformation on the viewing surface.